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My Peanut Sauce

Before you jump to My Peanut Sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to my peanut sauce recipe. To cook my peanut sauce you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make My Peanut Sauce:

Get 1 of Onion *finely chopped.
Use 1 clove of Garlic *finely chopped.
Prepare 1 tablespoon of Canola Oil.
Prepare 1/2 cup of Crunchy Peanut Butter.
Provide 1/4-1/2 teaspoon of Chilli Flakes.
Use 1 tablespoon of Brown Sugar.
Get 1 tablespoon of Tamarind Paste OR Lemon Juice.
Provide 1 tablespoon of Soy Sauce.
Provide 1 cup of Coconut Milk.

Instructions to make My Peanut Sauce:

Heat Oil in a saucepan over medium heat, cook Onion and Garlic until slightly caramelised..
Reduce heat to low, add Peanut Butter, Chilli Flakes, Brown Sugar, Soy Sauce and Tamarind Paste (OR Lemon Juice), and mix well. Add Coconut Milk, stir to combine, then bring to the boil, stirring constantly. And that’s it! Enjoy with ‘Roti’ bread or try my ‘Super Easy Flatbread’..
*Note: If Coconut Milk is thin, simmer for a few minutes or until the sauce thickens. *Note: You may wish to skim off the Oil on the surface as Coconut Oil is saturated fat..

Today I am sharing a recipe that I spent years perfecting. This is my recipe for the Best Thai. There is my Thai Peanut Salad, my Broccoli Pepper Stir Fry with Ginger Peanut Sauce, and my Tofu in Peanut Ginger Sauce but finally, I have combined all my favorite components of each of these. This peanut sauce is easy, creamy, and so stinking delicious!! I rounded up my favorite ways to serve it down Other ways I enjoy my peanut sauce is by dipping veggies, putting it on a veggie wrap, and.

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